Our Most Popular Dishes 

 Nihari

"Nihari was originally meant to be consumed as a heavy, high-energy breakfast dish on an empty stomach by working-class citizens, particularly in colder climates and seasons. However, the dish later gained a significant amount of popularity and eventually became a staple of the royal cuisine of Mughal-era nawabs."

Biryani

"According to historian Lizzie Collingham, there are several captivating stories associated with the origins of the delectable dish. Some suggest that biryani made its way to the sub continent from Persia, while others attribute its creation to Mumtaz Mahal, the chief consort of Mughal Emperor Shah Jahan."

Kebabs

"In Pakistan kebabs trace back their origin during the time of the Mughals Mughlai cuisine, and their influence on the cuisine of modern-day Pakistan."



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